Health & Wellness

Sweet Salone : Recipes from the Heart of Sierra Leone by Maria Bradford

The Best Natural Cures Using Essential Oils by KG Stiles

The Black Girl’s Guide to Building a Boutique Farm: Practical Advice to Keep Your Business Cute, Profitable, and Sustainable Cee Stanley, Bonita D. Clemons (Foreword by) ( Pre Order)

Wine Pairing for the People : The Communion of Wine, Food and Culture from Africa and Beyond by Cha McCoy

The Inner Clock : Living in Sync with Circadian Rhythns by Lynne Peeples

Autism for Adults : An approachable Guide to Living Excellently on the Spectrum by Daniel M Jones

Diabetes: A History of Race & Disease by Arleen Marcia Tuchman

Magnolia Table : A Collection of Recipes for Gathering - Volume 3 by Joanna Gaines

go-to dinners by Ina Garten (Signed Copies)

Dick Gregory's Natural Diet for Folks Who Eat: Cooking with Mother Nature

Frostbite : How Refrigeration Changed Our Food , Our Planet, and Ourselves by Nicola Twilley

Ultra -Processed People: Why We Can't Stop Eating Food That Isn't Food by Chris Van Tulleken ( DBFSN Book Club )